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Turn any oven or hob recipe into a slow cooker meal — convert the cooking time, halve the liquid, and know what works (and what to add late). The reverse has five conversion steps, an add-it-when guide and the golden rules.

• ✓Oven/hob → slow cooker times
• ✓LOW ↔ HIGH conversions
• ✓Halve the liquid rule
• ✓What works & what doesn't
• ✓When to add what
• ✓5 steps to convert